Carbonado /(?)/

imp. & p. p. Carbonadoed; p. pr. & vb. n. Carbonadoing

1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.]

   A short-legged hen daintily carbonadoed.

2. To cut or hack, as in fighting. [Obs.]

   I'll so carbonado your shanks.

pl. Carbonadoes

1. A black variety of diamond, found in Brazil, and used for diamond drills. It occurs in irregular or rounded fragments, rarely distinctly crystallized, with a texture varying from compact to porous. (Min.)